Snowmelt: Snowmass Raclette Cheese

Snowmelt: Snowmass Raclette Cheese


BUILDING A GIFT? Pick goodies they'll love, then view your cart to add a Gift Message and upgrade the Gift Packaging

Mouth says...

Raise a raclette! This semi-hard, washed rind, fabulously creamy, nutty and salty cheese was custom made for melting. And while it’s a staple of the Swiss and French Alps (often enjoyed apres ski), this modern American version is handcrafted from pasteurized Colorado cow’s milk. It’s also free of additives or preservatives, and made using vegetarian rennet. We think we’ve fondue’d the one. 

Tip of the Tongue:

Raclette refers to both the cheese, and a Swiss dish commonly made with it. Treat yourself to an at-home ski chalet experience, by slowly melting your raclette in a pan on the stove (they also make grills especially for the cause), scraping it onto plates, and serving with boiled potatoes, charcuterie, and pickled vegetables such as cornichons. 


Organic Cultured Pasteurized Cow Milk, Salt, Vegetable Enzymes

  • Contains dairy.

'Tis the season, We make Holiday gifting easy!

Shop Our Gift Guide

Our Holiday Shop is filled with the perfect gifts for everyone on your list

Build Your Own Gift

Add their favorites to your cart, and add beautiful gift packaging to your order

Gifting To A Few?

You can split one order into multiple deliveries


Small-batch, USA-made goodies delivered monthly to your door